Soups
Roasted Red Pepper & Smoked Gouda Bisque $6
Soup of the Day $6
House Salads
House Mixed Greens- With your choice of our delicious dressings. $4
Blue Cheese Lovers- Mixed sweet field greens with Ken’s blue cheese dressing, bacon pieces, blue cheese crumbles, and roasted red onion. $6
Caesar- Fresh romaine lettuce and asiago cheese with Ken’s light Caesar dressing. $5
T. Gray’s Special- Green leaf lettuce with warm bacon vinaigrette topped with cucumbers, red onion, sprouts, feta cheese, and bacon pieces. $6.50
Specialty Sandwiches
The Reuben- Hot corned beef, sauerkraut, melted Swiss cheese, and 1000 Island dressing on Rye bread. $8
* You may substitute turkey if you wish. *
Turkey Melt- Fresh turkey breast sliced and piled high with Muenster cheese, cucumber slices, roasted red onions, and Dijon mustard on Sourdough bread. $7
Roast Beef- Warm roast beef, roasted red onion, cheddar and Dijon mustard on Sourdough. $7
Twisted Turkey- Fresh sliced turkey breast, thick provolone, sliced Granny Smith apples and crisp bread and butter pickles on
thick Wheat berry bread. $7
Kenan’s Club- One “Vicious” Sandwich! Choice roast beef, turkey, ham, crisp bacon, lettuce, vine ripened tomato, onion, muenster and pepper jack piled high and layered in Sourdough. $8
BLT- Done a little different, we begin with bacon, lettuce, and tomato on Sourdough and then add fresh mozzarella cheese and basil mayo.
$6.50
Perfect Portabella- Roasted portabella mushroom topped with red pepper and mozzarella cheese sandwiched between Focaccia bread.
$7.50
Chicken Salad Sandwich- Homemade chicken salad with a slice of red onion and leaf lettuce on thick Wheat berry bread. $6
Ultimate Veggie- Lettuce, tomato, red onion, cucumber, roasted red pepper, sprouts, provolone cheese and basil mayo on
Wheat berry bread. $7
Tapas Selections
Bruschetta- Nine-grain baguette served with our Mediterranean tomato salad. $6
Crustini- House crustini with garlic cream cheese, fresh basil, proscuitto ham, and mozzarella. Served with balsamic
vinegar and olive oil for dipping. $7
Fruit & Cheese Plate- Seasonal fruits accompanied by assorted cheeses and breads. $9
Roasted Portabella- Two portabella mushroom caps topped with roasted tomatoes, fresh basil, and melted mozzarella. $8
Beef & Chicken Skewers- Two skewers of beef or chicken that have been marinated then oven roasted and served atop a vegetable medley. Accompanied with select sauces for dipping. $11
**Available after 5pm**
Quesadillas
Chicken & Cheese Quesadilla- Finely chopped chicken along with pepper jack and cheddar cheeses. Served with sides of Pico de Gallo and sour cream. $8
Vegetarian Quesadilla- We marry portabella mushrooms, roasted red pepper, red onion, tomatoes, and black olives with muenster and asiago cheeses. Served with sides of Pico de Gallo and sour cream. $8
House Special Quesadilla- Here is a suggestion for those looking for something a bit different. Chopped roast beef, roasted red peppers and onions are smothered between our house made horseradish cream cheese & asiago spread and pepper jack cheeses with sides of Pico de Gallo and sour cream. $9
Artisan Flat Bread Pizzas
On Pita / Focaccia / 16” Thin crust
Margherita- Garlic cream cheese, tomatoes, fresh basil, and mozzarella. $5 / $8 / $11
Carolina Bleu- Roast beef, bacon, roasted red peppers and onions with bleu and pepper jack cheeses. $7 / $10 / $12
Patches’ Pie- Proscuitto ham, portabella mushrooms, fresh basil, and mozzarella. $7/ $10 / $12
Mediterranean- Tomatoes, black olives, pepperoncinis, red onion, and feta cheese. $5/ $8 / $11
Chef’s Daily Special- A selection of fresh ingredients that are sure to impress. Please be sure to ask your server about today’s creation.
$7/ $10/ $12
Desserts
Our desserts are prepared in house and change often. Please ask what we are offering today.
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